Cheese Ball

This is a wonderful cheese ball. It is very easy to make
and simply delicious. Prep Time: approx. 15 Minutes. Ready in:
approx. 2 Hours 15 Minutes. Makes 1 large cheese ball (32
servings).

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2 (8 ounce) packages cream
cheese, softened
3 1/2 cups shredded sharp
Cheddar cheese
1 (1 ounce) package
Ranch-style dressing mix
2 cups chopped pecans
4 pecan halves


Directions
1 In a large bowl, mix together cream cheese, Cheddar
cheese, and dressing mix. Form into one large ball or two
smaller balls. Roll in chopped pecans to coat surface.
Decorate the top with pecan halves. Refrigerate for at least 2
hours, or overnight.

I don't use the nuts because my 5 yr old has a nut allergy and we all love this cheese ball and so does everyone whose had it...

HOW'S THAT FOR EASY!!!

Shelly